The thing I really like about this recipe is that you can put anything you like in it as long as you have about 3-4 cups of fillers ( eg. choc chips, almonds, raisins, dried cranberries, mini marshmallows) and it is so easy.
Easy Granola Bars
Press flat into the prepared pan.
Bake for 20 to 25 minutes in the preheated oven, depending on how crunchy you want them. Lightly browned just around the edges will give you moist, chewy bars.
Let cool for 5 minutes, cut into squares then let cool completely before serving.
Here is the final product.